swayd.
EN DE
The world’s first fusion cuisine is hundreds of years old. And it’s still going strong
Flipboard

The world’s first fusion cuisine is hundreds of years old. And it’s still going strong

Macao, China — Long before Tex-Mex and VietCajun, there was Macanese, the world’s first-ever fusion food. Macao was Asia’s first European co

View offer
Open in swayd

About this pick

The world’s first fusion cuisine is hundreds of years old. And it’s still going strong is one of our current travel picks. Macao, China — Long before Tex-Mex and VietCajun, there was Macanese, the world’s first-ever fusion food. Macao was Asia’s first European co.

Related

Visa-Free Japan ExtendedNight Trains Are BackHow to Plan the Ultimate Sri Lankan AdventureThailand’s 2032 Tourism Plan Chases Spending, Not ArrivalsSaudia Introduces New Premium Economy Class Seat at WTM London 2026Accessibility, experiences, AI and more get WTM London off to a strong start